The Best Bacon Spread Recipe
Discover the ultimate bacon spread recipe that will make your taste buds sing! Indulge in the savory flavors of this irresistible spread.
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Servings: 1 3/4 cup
Ingredients
- 3 pieces bacon
- 8 tbsp butter, unsalted room temperature
- 3 cloves garlic
- 3 tbsp chives
- 1/4 cup grated parmesan cheese
- 1/2 tsp salt
- 1 tsp black pepper
Instructions
- Cook bacon slices in a toaster oven at 450°F for 13 minutes. Once they are cooked, place them on a plate lined with paper towels. After a few minutes, chop up bacon on a cutting board. Set aside.
- Finely, chop up garlic cloves and chives then add them to anmedium sized bowl with softened, room temperature butter. Proceed to add in bacon bits, grated parmesan, salt, and black pepper. Smash and combine all the ingredients with a fork.
- Scrape butter mixture into a small bowl with a spatula or wooden spoon. If preparing as a crostini appetizer (like the ones in the images), cut French baguette into slices and place them on a baking sheet lined with foil. Add spread to each slice and bake at 450°F for 6-7 minutes. Depending on how many you make, you can also bake them in your toaster oven.
Notes
Store unused bacon spread in the refrigerator.