3 Ingredient Peanut Butter Cups Recipe
Making this 3 ingredient peanut butter cups recipe is not only a breeze but also a great way to savor the best part of the beloved Reese’s cup! These no bake treats allow you to enjoy the nostalgic goodness of one of your favorite candies with the added satisfaction of having created them yourself!
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Servings: 12
Ingredients
- 12 oz semi-sweet chocolate chips
- 12 tsp peanut butter
- 1 tbsp coconut oil
Instructions
- Begin by preparing a 12-cup muffin tin by lining it with silicone or paper cupcake liners. Add chocolate chips and coconut oil to a microwave-safe bowl. Place it in the microwave and melt the chocolate in 15-20 second intervals, stirring after each interval.
- Once the chocolate is melted, pour a tablespoon of the melted chocolate mixture into the bottom of each liner. Place the pan in the Freezer for 5-10 minutes or until the chocolate is set.
- Spread a heaping teaspoon of peanut butter onto the solidified chocolate in each cup. Cover the peanut butter layer with another tablespoon of melted chocolate. Pop back into the freezer for another 5-10 minutes or until the chocolate is set.
- Remove the peanut butter cups from the molds. Enjoy! Optional: add a sprinkle of flaky salt once they're set.