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–+ servings

Brownie Ice Cream Recipe

Indulge in the ultimate brownie ice cream recipe and treat yourself to a heavenly blend of fudgy brownie chunks and creamy ice cream.
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brownie ice cream recipe blog edit 1
Prep Time:12 minutes
Cook Time:0 minutes
Chilling time:4 hours
Total Time:4 hours 12 minutes
Servings: 1 5x9 pan
Author: Melissa Bravo-Almazan

Ingredients

  • 2 cups heavy cream
  • 1 1/2 cups brownie chunks
  • 1 tbsp espresso powder
  • 2 tsp vanilla extract
  • 10 oz condensed milk
  • chocolate syrup measure with your heart

Instructions

  • In the bowl of your stand mixer, add in heavy cream, vanilla extract and espresso powder. Use the whisk attachment and beat on high speed for about 1 minute. Pour in condensed milk. Beat on high until condensed milk is incorporated. Mixture should be thick.
  • Gently, fold in brownie chunks. Pour half of your mixture into a loaf pan or airtight container with a lid. Drizzle chocolate syrup or hot fudge over that layer. Add remaining mixture over the chocolate drizzle. Add one more layer of chocolate syrup on top. Run a chopstick or butterknife through the mixture, back and forth then side to side. This creates those beautiful chocolate swirls!
  • If using loaf pan, cover with plastic wrap. Refrigerate for at least 4 hours before enjoying.