The aroma of feasts, warmth of family gatherings, and gratitude around the Thanksgiving table create an unforgettable atmosphere.  What better way to elevate these festive moments than with a bottle of the best champagne?

Champagne is a sparkling wine that originates from the Champagne region of France.  It is widely regarded as a symbol of luxury, celebration, and refinement. 

What is champagne?

Champagne is typically made from a blend of three primary grape varieties: chardonnay, pinot noir, and pinot meunier.

What is champagne?

The intricate flavor profiles of great champagne, have the ability to accentuate the notes of each holiday dish.  From the rich umami of the roast turkey to the vibrant tartness of cranberry sauce.

Enhancing flavors with the perfect pairing:

Champagnes are categorized into various levels of sweetness, ranging from the driest to the sweetest. Brut Nature/Extra Brut: with minimal residual sugar, they offer a crisp and refreshing taste that pairs well with appetizers and lighter dishes.

Sweetness levels: balancing the flavors

Brut: Brut champagnes are still quite dry but have a touch more sweetness. They're versatile enough and accompany a variety of Thanksgiving flavors. Extra Dry/Sec: These have a slightly higher sugar content, offering a touch of sweetness that can harmonizes well with richer Thanksgiving dishes.

Non-Vintage (NV): A blend of different harvest years, non-vintage champagnes offer consistency and a well-rounded flavor profile. They're versatile for a diverse Thanksgiving menu.

Champagne styles

Vintage: Made from grapes of a single exceptional year, vintage champagnes boast unique characteristics and depth of flavor. They're ideal for special occasions.

Champagne styles

Rosé: With its pink hue and delicate fruitiness, rosé champagne adds a touch of elegance to your table. It pairs wonderfully with turkey meat and ham.

Champagne styles

Choosing champagne from reputable and trusted brands ensures a high-quality experience. Some Champagne houses to consider include: -Veuve Clicquot -Moët & Chandon -Krug -Bollinger

Trusted labels

Here are some tips to ensure you serve champagne perfectly: -Chill to the Ideal Temperature -Refrigerate Gradually -Avoid Rapid Temperature Changes -Use Proper Glassware -Pour Thoughtfully -Hold the Stem

The perfect pour

Be sure to check out the full article for more tips on how to achieve the perfect pour and champagne pairings with specific Thanksgiving dishes! There, you will also find other frequently asked questions surrounding this topic. 

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